Our homemade jams were first made by Grandma almost 100 years ago, and following a tradition, we still make them the old fashioned way. We cook them in small batches using copper kettles and plenty of fresh sun ripened fruit and real pure cane suger with just a dash of lemon juice and pectin. We never use artificial additives or preservatives in any of our homemade jams. We offer you 16 varieties of sweet jams and 6 varieties of pepper jams, so there is something for everyone. Just take one taste of our fine homemade jams and you'll never go back to those store brands again.